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+ servings

Fresh Fruit Roll-Ups

Sugar-free fruit treats that are great for on the go
Prep Time5 mins
Cook Time4 hrs
Total Time4 hrs 5 mins
Course: Snack
Keyword: dairy free, gluten free, healthy snacks, nut free, sugar free
Servings: 15


  • 2 1/2 cups fresh fruit
  • 1 tsp lemon juice optional- use if you are planning to store for long periods
  • 1 tbsp chia seeds optional


  • Add fruit and lemon juice to a food processor. Blitz until smooth. 
  • Add chia seeds if you are using them, stir through and let it sit for a few minutes. 
  • Spread over baking paper on baking trays for the oven or on silicon sheets in the dehydrator.
  • Place them into the oven on the lowest temperature for 4-8 hours. Or alternatively place in the dehydrator on 60 degrees for approximately 4-6 hours.
  • You know they are ready when they are firm and sticky to touch. If your fruit is extra juicy they will take longer. Time will vary from batch to batch.